A festive New Orleans brunch menu featuring a variety of options with Creole, Cajun and Latin influences.

HOUSE FAVORITES

Smoked Sausage Benedict

Smoked Sausage Benedict with sauteed onion & bellpepper over breakfast potatoes, poached eggs & Hollandaise sauce

Chicken & Waffle

waffle topped with fried chicken strips tossed in a pecan glaze

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